Shichi-Go-San Weekday Lunch PlanNEW

Hours: Lunch (weekday only)
- Reservations must be made at least five days in advance.

Adult menu:
■Assorted Appetizers
■Egg Soup with Shortneck Clam
■Deep-Fried Shrimp with Mayonnaise Sauce
Braised Shrimp with Chili Sauce
■Pan-Fried Beef Tenderloin and Vegetables with Spicy Miso Sauce
■Stir-Fried Rice with Crabmeat and Lettuce
■Mango Pudding and Deep-Fried Sesame Dumpling
　
Child menu:
■Assorted Appetizers
■Fritters of Sea Bream and Seasonal Vegetables
■Braised Scallop with Sweet-and-Sour Sauce
and Shrimp with Tartar Sauce
■Deep-Fried Chicken and Vegetables with Yu Lin Sauce
■Stir-Fried Rice with Shrimp and Cha-Siu Pork
■Deep-Fried Sesame Dumpling
■Almond Jelly with Fresh Fruit
■Special Cake